APPETIZERS Full Tray serves up to 20 approximately Half Tray serves up to 10 approximately FRESH ROASTED PEPPERS & MOZZARELLA FULL - $55.95 . HALF - $)2.95 COMBINATION COLD APPETIZERS Ham, Salami, Prosciutto, Mozzarella, Artichoke Hearts, Olives, etc. over a bed of lettuce. Full- $52.95 . Half - $32.95 SEAFOOD SALAD Calamari, scungili, shrimp, with garlic Italian dressing. Full- $59.95 . Half - $36.95 HOT ANTIPASTO A combination of the finest appetizers, Stuffed Clams, Mussels, Roasted Peppers, Stuffed Eggplant with Ricotta, Mushrooms. . Full- $79.95 . Half - $39.95 FRIED CALAMARI with Marinara Dipping Sauce - Full- $59.95 . Half - $29.95 STUFFED MUSHROOM Crabmeat, breadcrumb, and cheese stuffing. Full- $56.95 . Half - $25.95 GRILLED & ROASTED VEGETABLES Over mixed greens with balsamic glaze. Full- $42.95 . Half - $24.95 STUFFED CLAMS OREGANATO Italian season breadcrumb stuffing Full- $62.95 . Half - $35.95 MIXED FIELD GREENS With roasted almonds, olive oil, vinaigrette, and crumbled blue cheese.. Full - $22.95 . Half - $12.95 ENTREES Full Tray serves up to 20 approximately Half Tray serves up to 12 approximately BONELESS BREAST OF CHICKEN MARSALA Full- $69.95 . Half - $42.95 BONELESS BREAST OF CHICKEN SCARPARELLO Full- $69.95 . Half - $42.95 GRILLED CHICKEN CITRICO Marinated with citrus balsamic vinegar, grilled, then topped with roasted peppers, homemade mozzarella in a balsamic demiglaze Full - $69.95 . Half - $42.95 BONELESS BREAST OF CHICKEN FRANCESE Full- $69.95 . Half - $44.95 FILET OF VEAL FRANCESE Full - $78.95 . Half - $45.95 VEAL OR CHICKEN PARMIGIANA Full- $79.95 . Half - $42.95 SAUSAGE & PEPPERS Full- $48.95 . Half - $28.95 CALAMARI MARINARA OVER LlNGUINI Full- $69.95 . Half - $39.95 SLICE RIB EYE STEAK WITH ROASTED GARLIC, ONIONS, MUSHROOMS IN RED WINE SAUCE Full- $94.95 . Half - $59.95 EGGPLANT ROLLATINI Full- $45.95 . Half - $25.95 GRILLED SALMON Full- $84.95 . Half - $49.95 PASTA Full Tray serves up to 20 approximately Half Tray serves up to 10 approximately BAKED MANICOTTI Full- $45.95 . Half - $32.95 CAVATELLLI WITH BROCCOLI Full - $46.95 . Half - $25.95 PENNE ALLA VODKA Full- $46.95 . Half - $26.95 (HOMEMADE) LASAGNA BOLOGNESE Full- $65.95 . Half - $35.95 BAKED ZITI OR ZITI WITH FRESH TOMATO SAUCE Full - $45.95 . Half - $25.95 PENNE BOLOGNESE OR FILETO DI POMODORO Full- $47.95 . Half - $27.95 SHELLS & ASPARAGUS Full- $52.95 . Half - $32.95 CHEESE RAVIOLI Full- $39.95 . Half - $24.95 RIGATONI BROCCOLI RABE & SAUSAGE Full- $56.95 . Half - $26.95 FOR CATERING ORDERS CALL 732-988-6565 |
